Hand watering using a watering wand with a sprinkler head attached is also a good way to control watering. Prefers fertile, well-drained soil and cooler temperatures. MUSTARD GREENWAVE Brassica juncea Mustard . Mon - Closed The recently introduced “Wild Garden Mustards” give you the advantage of a range of … Red mustard greens are grown for fresh eating, as a cover crop with pesticide qualities, for feedstock and as dual purpose ornamental greens in edible gardens. Upright, large rosettes, are very colorful, with deep red purplish savoy leaves edged and veined pale green. Plant in a reliably sunny spot. The Dallas Arboretum chose Giant Red Mustard as a signature plant this year. A soaker hose is a great investment for keeping plants healthy and reducing water lost through evaporation. Give plants a boost later in the season with a fertilizer formulated for vegetables. The flavor is zesty and Giant Red Japanese mustards make bold, versatile ornamental edibles. This traditional Asian green is faster growing and spicier than traditional southern mustards. SCIENTIFIC NAME: Brassica juncea CULTURE: Sow from early spring to late summer. Wash fruits, vegetables and herbs thoroughly before eating. Fertilizers are available in many forms: granulated, slow-release, liquid feeds, organic or synthetic. Gorgeous purple-tinted leaves with distinct mustard flavor are a wonderful eaten fresh or cooked. Size *. Raw in the garden, leaves serve a sinus-clearing punch akin to Dijon-style mustard. Tues - Fri 9 a.m.- 5 p.m. Vining vegetables can occupy a lot of space, so provide a trellis, fence, or other structure that allows the plant to grow vertically to maximize garden space. Select options. Cabbage worms and aphids feed on the leaves. Giant Red Mustard Overview Brassica juncea var. Cold tolerant and bolt resistant. If the plant is in a pot, brace the base of the plant, tip it sideways and tap the outside of the pot to loosen. Upright, large rosettes up to 18" tall, are very colorful, with deep red purplish savoy leaves edged and veined pale green. Mature leaves … Drought Tolerant, Fall Color, Winter Interest, Edible. Ornamental Mustard Varieties Popular varieties of mustards include: Osaka Purple, Giant Red, Green Wave, Southern Giant Curled, Mizuna, Horned, and White Mustard. Common Name: Red Giant Indian Mustard. Space clumps 12 inches apart for traditional mustard greens, 12 to 18 inches apart for Japanese Giant Red Mustard (a slightly larger plant). The leaves are slightly textured for a better bite and good holding power. Use fresh in salads or on sandwiches. Mustard is susceptible to white rust. Boasting magnificent, savoyed, purple-red leaves edged and veined pale green, Mustard ‘Red Giant’ is a vigorous growing broad leaf variety. Uses. All over the grounds, pots were planted with the mustard as an accent. If Florida Broad leaf is too pungent, than Red Giant may fit your taste. 985 Johnson Nursery Rd From an ornamental perspective, mustard is one of the greens used in winter flower gardens. The flavor is zesty and full, with a good bite that you can’t find in store-bought greens. How often to water will depend on rainfall, temperature and how quickly the soil drains. Mustard Red Giant Plant makes bold, versatile ornamental edibles. Features: Drought Tolerant, Fall Color, Winter Interest, Edible. Slow to bolt and a beautiful addition to spicy salad mixes when harvested as baby leaf. The Red Giant Mustard is a large purple-red leaf type of mustard with an excellent, pungent flavor that is great used as an ornamental or salad garnish! It’s an ideal choice because it fits in with the aesthetics of the garden and the mantra of the Arboretum’s edible landscape, called A Tasteful Place. Full Description. Washed and tossed in a salad, the peppery pungency tones down. Weeds take vital moisture and nutrients away from the vegetable plants. Osaka Purple mustard and Japanese Giant Red mustard are two commonly grown seed varieties. This fall annual features large clusters of beautiful burgundy red leaves. You see, Giant Red Mustard is an ornamental edible mustard. Be sure to keep the garden well-weeded. It sports a rosette of leaves that range from lime green to dark green and purple. If the garden area is large, and a sprinkler is necessary, try to water in the morning so that plant foliage has time to dry through the day. Plan ahead for plants that get tall and require staking or support cages. Never prune away more than 1/3 of the plant or it may become weak and unproductive. This variety is a large purple-red leaf type. Wash these pests away with a blast of water. Deep watering encourages roots to grow further into the ground resulting in a sturdier plant with more drought tolerance. Fertilize regularly. A beautiful brilliant reddish maroon mustard from Japan, ‘Red Giant’ has well-savoyed thick leaves and a strong mustard flavor. Red Giant is a large smooth leaf mustard. An Edible Ornamental with Savoyed Maroon Leaves! Cucumber Eggplant Endive & Chicory Flowers Gourd Herbs Kale Kohlrabi Leek Lettuce Melon. Delicious when boiled or stir-fried. Use fresh in salads or on sandwiches. Big, bold, maroon leaves with lime veins are as delicious as they are ornamental in the garden or a container. Rotate so that mustard greens do no stay in the same area for more than 2 years. A beautiful brilliant reddish maroon mustard from Japan, ‘Red Giant’ has well-savoyed thick leaves and a strong mustard flavor. It's best to install cages early in the spring, at planting time, before the foliage gets bushy. This India Mustard, also referred to as Giant Japanese or Miike Purple, is easy to grow, vigorous and is good in stir fries, quickly boiled, or pickled. Garden Center Summer Hours: Leaf type mustard and slow bolter. UPC: Bontanical Name: Brassica juncea 'Red Giant'. Set the plant in the hole. Use a fertilizer formulated for vegetables. Commonly found in mesclun mixes, the leaves are slightly textured and the mild mustard flavour is fresh and zesty. If plants are in a pack, gently squeeze the outside of the individual plant cell while tipping container to the side. The flavor is zesty and full, with a … “Baby” leaves can be picked when just 2” (5cm) long. Our call center will be … An excellent source of vitamins and minerals. OTHER COMMON NAMES: Japanese Giant Red Mustard Greens SCIENTIFIC NAME: Brassica Juncea COLOR: Dark Red PLANT SEEDS: Spring or Fall HARVEST: 20 - 45 Days HARDINESS ZONE: Annual PLANT HEIGHT: 12 - 18" PLANT SPACING: 12 - 15" LIGHT REQUIREMENTS: Sun SOIL & WATER PREFERENCES: Average QUANTITY: 1500 Seeds OTHER: Red Giant is a very flavorful heirloom Japanese mustard. Nutritional Value Red mustard greens are rich in vitamins A, C and K. The Red Giant is a large mustard with an excellent, pungent flavor. Light Requirements: Full Sun -Partial Sun. Oriental mustards pack a … Prepare the garden by breaking up the existing soil (use a hoe, spade, or power tiller) to a depth of 12-16” (30-40cm). Grow 1’ tall with large, slightly fringed leaves of a deep purplish red. Indian m If necessary, entire vines can be removed down to the main stem to keep plants under control. Easy to grow in spring, fall and winter gardens, these grow well mixed with flowers, herbs and other vegetables. Corn Ornamental. Excellent pickled, wilted, or raw in salads, 'Red Giant's' mustard flavor intensifies in older leaves and hot weather, providing hints of horseradish. HOURS: Dress up your garden with the bold maroon and chartreuse leaves of Japanese Giant Red Mustard. If the first 2-4” (5-10cm) of soil is dry, it is time to water. Organic ingredients improve drainage, add nutrients, and encourage earthworms and other organisms that help keep soil healthy. Ideally water should only be applied to the root zone - an area roughly 6-12” (15-30cm) from the base of the plant, not the entire plant. Position plants so that taller plants are in the center or background of the garden and shorter plants in the foreground. Tendergreen. Brassica juncea 'Red Giant', also known as Indian Mustard. Foundry theme by Pixel Union, powered by BigCommerce, Johnson Nursery Corporation © document.write(new Date().getFullYear()). For bunching, sow 1/4- 1/2" deep in a 2" wide band with 15 seeds/ft., rows 18 … The Purple Frills cultivar has fine, sharply toothed curly leaves. The Red Giant is great used as an ornamental or salad garnish. Eye-watering spiciness when summer comes around, although heat mellows with cooking. rugosa (one of the 'Asian Greens') is a clump-forming, fast-growing, hardy, leaf vegetable. Color intensifies in cooler temperature. A well prepared planting bed enriched with organic matter such as compost or manure and a mild general-purpose, granulated fertilizer gets plants off to a good start. It is quite good as a raw salad green and as a boiled green. There are several reasons to prune vegetable plants: to help contain a plant’s size, to promote bushy compact growth, to remove dead or diseased stems, and to promote larger, healthier fruit yields. It takes about 10 to 12 plants to supply two people with fresh greens plus extra to freeze and use during warmer weather. Check the plant label for suggested spacing and the mature height of the plant. Wholesale Hours: Zone: Zone 9 - 11. Varieties and Colors: Red Brazen Brass Sizes: #6 Description: Red Brazen Brass has large reddish-purple leaves with green undersides. Select a sunny site, away from trees and close to a water source if possible. 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